This summer starting on May 26, 2023, join us on Thursday and Friday evenings for an exclusive dining experience showcasing what Harwigs is famous for—refined table service, a thoughtfully curated tasting menu, extensive wine list, and the best martini in the Rockies. Chef JJ designs the ever-changing weekly menu to spotlight the best fresh ingredients sourced right from the Yampa Valley. Our friendly sommelier can recommend wine pairings from our award-winning wine list, diverse wine glass pours, or classic cocktails from our world class bar selection.

  • Harwigs Reserve features an ever-changing fixed price 4 course menu.
  • 3 course and a-la-carte menu options are also available.
  • Guests are able to enhance their experience by adding chef specialties including fresh oysters, poached lobster and foie gras.
  • The price is not inclusive of beverages, tax, or gratuity.
  • Two seatings are available. First seating reserve between 5-6pm. Second seating reserve between 7:30-8:30pm.
  • Reservations are highly recommended since this will be an exclusive and limited experience.

This summer starting May 26, 2023, join us on Thursday & Friday evenings for dine-in service at Harwigs Reserve. Since this is an exclusive and limited experience, we highly recommend making a reservation ahead of time.
Click here to book your table.
We also offer private dining, private chef service, and event catering.