December 2016
Harwigs to be featured Chef at “Table” at the Stanley Hotel
We’re excited to announce a great opportunity! Harwigs will be hosting a 5 course dinner soiree at The Table at the Stanley Hotel February 17th & [...]
November 2016
What Is Barramundi?
What is Barramundi? We get asked a lot. Currently, we are offering this dish with chanterelle, carmine pepper, wild rice, lemongrass honey sabayon. With a crowd [...]
Harwigs Loves Mud Season
Let us first explain “mud season”. According to Wikipedia: “A period in late winter and early spring when dirt paths such as roads and hiking trails [...]
September 2016
Why Thai?
Why Thai? Traditionally Harwigs is a distinctly French dining experience, combining traditional and modern flavors. We're not going to hide, our Thai Tuesdays are a bit [...]